Peas with Braised Cabbage, Shallots and Salsa Verde

“YES, PEAS!” you will hear coming from your dining table when these small, round, balls of goodness are offered.

We freeze this product so the peas retain their bright green colour and it also preserves their texture and sweetness. It also ensures they keep all their nutrients and stops the enzymes that would otherwise lead to spoilage in a short amount of time.